【双语】你好！中国 | 夺夺粉是什么？贵州非遗名不虚传！
【双语】你好！中国 | 夺夺粉是什么？贵州非遗名不虚传！
"夺夺粉"是贵州安顺地区的一道特色美食，以其独特的名称和美味的口感而闻名。这道美食不仅在贵州深受欢迎，如今更是风靡北京，成为许多年轻人的最爱。
"夺夺粉"这个名字有着双重含义：首先，它与"夺"凉粉粘汤吃谐音；其次，它形象地描绘了亲朋好友围坐在小锅旁争抢美食的场景。
关于"夺夺粉"的起源，民间流传着两种说法。一种认为它起源于上世纪90年代初的贵州安顺七小门一带，最初是一种街边小吃，大家用竹签从锅中"夺"食。另一种说法则认为，由于食材量少，大家争相"争夺"而得名。随着时间的推移，这道小吃逐渐发展成为今天这种类似小火锅的美食形式。
如今，"夺夺粉"已经从贵州火到了北京，深受年轻人的喜爱。其锅底采用土陶坛发酵的酸汤，微微带辣，搭配细嫩的肉末和烟熏五花肉，香气四溢。最具特色的当属"夺夺粉"本身，它是用米豆腐煮制而成，口感软糯入味，与酸汤搭配更是相得益彰。一碗接一碗，三碗下肚仍觉意犹未尽。
The name "Duede Fen" has two meanings: first, it sounds like "du" which means scooping up sticky rice noodle in broth, and second, it refers to friends and family gathering around a small pot to compete for the food.
The origin story of "Duede Fen" according to local folklore: It started in the early 1990s in the Qixiao area of Anshun, Guizhou. At first, it was just a street snack where various ingredients were cooked in a small pot and everyone would use bamboo skewers to "du" or scoop out the food. Another explanation is that because there wasn't much food, people would "compete" to get their share, hence the name.
Over time, it evolved into a more organized dish similar to a small hot pot. Today, Duede Fen hot pot has become popular not only in Guizhou but also in Beijing, loved by young people. The base of the soup is made from fermented sour broth in clay jars, which is mildly spicy. The minced meat is tender, and "soft whistle" is smoked pork belly with a unique smoked flavor. The Duede Fen itself is made from rice tofu, which becomes super soft and flavorful when cooked. Paired with rice, the sour broth is rich and delicious, enough to fill you up with three bowls!